Medium | Story | Issue/Year |
Vorarlberg Exclusive Magazine | Focused on the essentials... | December 2013 |
Innkeeper | Unmistakable | December 2013 |
Wiener Zeitung | When winemakers burn | November 2013 |
www.wine-pages.com | Tom Cannavan: Austria Red & White. Part II | |
Vinbladet | Kitz, Klunker & Kreditkort | No.4 November 2013 |
The Press -Life and Times | Mike Tipping about Austria | 19 October 2013 |
The Surrey Advertiser | Your Partner in Wine.... | october 2013 |
Courier | Wine of the week | September 2013 |
Press | In the cellar: Marienthal 2011 | 09/2013 |
Courier Vienna | Dorotheum: Fine old wines auctioned off | 28/9/2013 |
Gusto - Pleasure | The Chardonnay returns | 09/2013 |
Food&Drink - Financial Times | Andrew Jefford: revolutionary reds | August 2013 |
Munich evening paper | Cool elegance in Burgenland | 06/2013 |
Weinwisser | Winery Prieler: Wonderful things from Burgenland | No.6/2013 |
Wine industry | Cold soils, warm climate | |
Wine&Spirits | Year's Best Austrian Wines | april 2013 |
Decanter | Austria's red heart | June 2013 |
Washington Post | Blaufrankisch, Austria's silky, savory red | 16 April 2013 |
Profile | drinking nicer: Pinot Blanc Seeberg 2011 | 14/2013 |
Effilee | Pinot Leithaberg 2011 | 24 |
Freshly cooked | Leithaberg DAC Pinot Blanc 2011 | http://tvthek.orf.at/programs/1375-Frisch-gekocht |
Vienna | The Cognac from the Leithaberg | February 2013 |
Crown multicoloured | Blaufränkisch Johanneshöhe: Super (market) wine | February 2013 |
General Gazette Bonn | Wine tasting - Pinot Blanc Seeberg 2011 | January 2013 |
Handelsblatt | Grapes with a lake view | January 2013 |
Kleine Zeitung Upper Carinthia | Winegrowers conquer the mountain | January 2013 |